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Additives are actually closely monitored, and even a simple dye has to undergo extreme scrutiny before it is allowed. GMO's on the other hand are treated EXACTLY like their untainted counterparts, which is why people are so concerned. For instance, a genetically modified soy bean is treated by the FDA exactly as a natural one would be. :eek:I honestly couldn't bring my self to watch the whole thing anyways i just wanted to add what about all the additives, coloring and preservatives we put in our food??? they all contain chemicals that only god knows what it does to our bodies.
Its all really messed up, my mom, for instance, is constantly on some health kick, which usually involves various manufactured products via there low calorie and far content. I worry, like she frowns on eating natural butter on stuff, but we hardly ever have it, and fake butter.... just can't be good for you, and we went through so much stuff with artificial sweeteners, and she is obsessed with Splenda.... craziness, using natural ingredients is MUCH healthier in my opinion.
Actually I believe that Splenda isn't a sugar substitute in the sense of a chemical alternative like aspartame, so its not like Equal or Sweet & Low.
i believe that one day, things we make will be better than whats naturally available
Though ive got a harsh attitude towards diet. What you eat is only half of it. You eat to fuel your body. If you dont use your fuel dont eat! No-one needs chocolate, fizzy drinks, three course meals. Ive never bothered with any of it.